At Nusoya, our journey began in Java. This is where ancient Indonesian wisdom meets contemporary cravings for healthier, more purposeful snacking. Inspired by tempeh, Indonesia’s naturally fermented superfood, we crafted a snack that’s irresistibly crunchy, authentically tasty, and genuinely good for you. Every bite connects UK snack lovers directly to Southeast Asian heritage and mindful eating practices. Nusoya Tempeh Chips isn’t just a snack; it’s a conscious choice for your wellbeing and our planet.

Why Nusoya?

We believe the snacks you love should nourish your body, respect the planet, and celebrate tradition.

That’s why every pack of Nusoya Tempeh Chips is:

  • Authentically Crafted: Small batches, traditional Indonesian fermentation with modern UK flavour innovation.
  • Health Empowering: Each pack fuels your body with real plant-based nutrition. Naturally fermented and high fibre.
  • No Compromise Ingredients: No preservatives, vegan, non-GMO soyabeans
  • Purpose-Driven Production: 1% of net revenue supports education and community empowerment projects across Southeast Asia

Why Snack on Nusoya Tempeh Chips?

Nusoya Tempeh Chips Nutritious Crunch in Every Bite

Packed with wholesome plant-based goodness, Nusoya Tempeh Chips are more than just a snack, they’re fuel for your body and mind.

Nutritional Power (per 100g):

  • 10g - 15g Dietary Fibre : supports digestion and keeps you feeling full
  • 6- 7 % Plant Protein : a natural, sustaining energy boost
  • Rich in Key Nutrients : 9 mcg Vitamin D, 43 mcg Calcium (Ca), 47 mcg Potassium (K)
  • 100% Vegan & Preservative-Free : clean, guilt-free snacking

Why You’ll Love Them:

  • Delightfully crunchy yet feather-light
  • Crafted in small, sustainable batches
  • A snack that’s as good for you as it is for the planet

Our Heritage, Your Health

We proudly partner with Indonesian producers, sourcing ethically-grown soyabeans and honouring traditional fermentation techniques passed through generations. Each crispy, golden chip delivers the authentic flavours of Southeast Asia, meticulously crafted to meet the UK’s highest standards for quality, taste, and sustainability.

Every bag of Nusoya Tempeh Chips represents respect, fairness, and nourishment bridging two cultures, Java and the UK, in every delicious crunch.

Founder’s Story

  • Ary: The Heart Behind Nusoya

    People don’t just buy snacks, they buy into stories, values, and purpose. Research in consumer psychology shows we connect most strongly with brands that feel human, authentic, and mission-driven. That’s exactly what Ary envisioned when she founded Nusoya.

    With years of experience bridging communities and championing innovation, Ary saw a gap in the UK: conscious snackers wanted more than empty calories. They wanted flavour with purpose, nutrition with integrity, and a story they could believe in.

    That’s why she created Nusoya: to share the nutritional richness and proud heritage of Indonesian tempeh in a way that speaks to today’s mindful lifestyle. Every bag of chips is:

    • Backed by centuries of tradition yet crafted for modern wellness.
    • Rich in plant protein and fibre for sustained energy.
    • 100% vegan, clean, and ethically sourced ,so you can feel good about what you eat.

    When you choose Nusoya, you’re not just buying a snack.
    You’re joining a movement that celebrates well-being, ethical trade, and cultural connection, one satisfying crunch at a time.

Crave bold crunch without guilt? 

Nusoya Tempeh Chips are high-protein, clean, and packed with flavour. A definite⭐⭐⭐⭐⭐

Our Commitment

At Nusoya, we believe that food should not only nourish the body but also uplift the communities and ecosystems it comes from.

That’s why we commit 1% of net revenue to education and community empowerment projects across Southeast Asia. From education to community empowerment, your snack helps fund real change, rooted where our ingredients begin.

Together, we’re building a supply chain that nourishes people and the planet.

Our Pledge to the Planet & People

  • 1% of net revenue supports education and community empowerment projects across Southeast Asia
  • Transparent, audited impact reports
  • Long-term ethical supplier relationships

Snack mindfully. Live meaningfully. Give generously. 

Ways to Enjoy Nusoya Tempeh Chips

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FAQ

How do you pronounce our name?

Think new soy, ah!
Phonetically: [noo-SOY-ya]

So next time you’re chatting about your favourite chips, you can say it with confidence

What makes Nusoya Tempeh Chips different from regular crisps?

At Nusoya, we believe snacks should nourish your body, not weigh you down. Our chips are made from fermented soyabeans (tempeh)— naturally plant-based protein, free from preservatives, and rich in fibre. Unlike regular crisps, they’re crafted with care in small batches, inspired by Indonesian heritage, and finished with bold, modern flavours. Every crunch is both light and satisfying.

Are Nusoya Tempeh Chips suitable for my diet?

Absolutely! Nusoya Tempeh Chips are 100% plant-based and vegan, made with non-GMO soyabeans. Our Original flavour is gluten-free, and all flavours are lactose free and free from preservatives. They’re perfect for vegans, vegetarians, flexitarians, and anyone seeking a healthier snacking alternative. Always check the allergen info on each pack — we keep it transparent so you can snack with peace of mind.

Where can I buy Nusoya Tempeh Chips?

You can order directly from our website or find us on Amazon UK and eBay for quick delivery. We’re also working to stock Nusoya in independent cafés, health food shops, and soon in larger retailers across the UK — so keep an eye out in your local store! Want first access to new flavours and special offers? Join our Crunch Club newsletter for exclusive deals and insider updates.

Are tempeh chips healthy?

Yes! Tempeh chips are packed with plant protein and fiber, making them a crunchy little snack you can feel good about.

Are Original tempeh chips gluten-free?

Yup! Only the Original Flavour. Since they’re made from fermented soybeans (and no wheat), they’re naturally gluten-free and lactose-free. Safe crunching for all!

Are tempeh chips keto?

Not exactly. While they’re low in junk, tempeh has some carbs from soybeans, so it’s not strictly keto. But they’re still a smart, wholesome choice!